One of our favourite meals is chips, chips and more chips!
Let me show you how to make them Slimming World style!
You will need approximately 5 small to medium sized potatoes to serve 2 adults.
No need to peel, cut into chips
Add to pan, cover with cold water and bring to boil. Once boiling turn down heat and simmer for aprox 5 minutes.
Drain water and leave to sit in colander for a couple of minutes
Add chips and spray with more Frylight
TIP: Experiment with flavours, how about sprinkling cajun spice or paprika on the chips before you cook them. Or making them into wedges or rounds instead of chips!
Slimming World Chips, Cheesy Chicken wrapped in ham and Salad