Do you love chips and feel deprived when on a 'diet?' One of our favourite meals is chips, chips and more chips! Let me show you how to make them healthy style
You will need approximately 5
small to medium sized potatoes to serve 2 adults.
No need to peel, cut into
chips
Add to pan, cover with cold water
and bring to boil. Once boiling turn down heat and simmer for aprox 5
minutes.
Drain water and leave to sit in
colander for a couple of minutes
Add chips and spray with more
spray oil
Pop in a hot oven and bake until
brown and crispy - approximately half hour. Half way through cooking time remove
from oven and toss chips. Spray more oil if required. Different ovens will take different
amount of times.
Spray oil onto a tray
Pop in a hot oven and bake until
brown and crispy - approximately half hour. Half way through cooking time remove
from oven and toss chips. Spray more oil if required. Different ovens will take different
amount of times.TIP: Experiment with flavours, how about
sprinkling Cajun spice or paprika on the chips before you cook them. Or making them into wedges or rounds instead of chips!
Chips, Cheesy Chicken wrapped in ham and Salad
Chips, Cheesy Chicken wrapped in ham and Salad
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