Yeah well worry no more cus Ive got the recipe for you.
My lasagne isnt lasagne, its just pretending to be. I've added more vegetables to ensure we get our veggie quota in and in this one I haven't even used lasagne sheets just regular pasta. Feel free to adapt to suit you.
Packet of Extra lean Mince
Mixed vegetables including onion, mushroom, celery, carrot etc. I also added butternut squash
Tin of tomatoes
Stock melts or cubes
Pasta or lasagne sheets
Packet of white or cheese sauce mix. I used Colmans
1. Chop vegetables finely and add to the pan to soften
3. Add the beef mince and cook until browned.
3. Add a couple of stock melts to add flavour. I used a rich beef one and a herb infusion one. Both by Knorr. Once melted in, add a tin of chopped tomatoes.
4. Now to start layering in either an oven proof dish or in the slow cooker bowl.Firstly start with approximately 1/3 of the meat mixture then top with either lasagne sheets or pasta. Then pour on your made up cheese or white sauce. Continue layering and finish with the cheese or white sauce and top with grated cheese.